New Norcia Nut Cake
This rich, intensely flavoured panforte style cake is laden with nuts and dried fruits balanced by native honeys and exotic spices. Heady aromas spill from the freshly opened package and continue to the palate, which is long, sweet and nutty with accents of almonds, pecans and hazelnuts.
Perfect as an accompaniment to coffee at any time, delicious when served as an after dinner treat with port, muscat or tokay, New Norcia Nut Cake also makes a wonderful gift for any occasion.
Ingredients: roasted, blanched and raw almonds; hazlenuts; pecans; sultanas; raisins; currants; mixed peel; cedro; flour; sugar; native honey; spices; cocoa
